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Valentine’s Day the Eco Way

Valentine’s Day regularly gets criticism for being commercialised, but there are a number of steps you can take to enjoy the 14th February without having a negative effect on your carbon footprint.

Whether you prefer to plan a romantic date or find a gift to treat the special person in your life, we have a few ideas to help make your Valentine’s Day an eco one this year.

You may prefer to buy a token of your love that you can be remembered by, or you may prefer to create memories of special time spent together. Whatever you decide to arrange for your loved one, why not think green rather than red this Valentine’s Day?

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Post Christmas diet

5 Foods to Boost Your Health for the New Year

The New Year is often the time of diets and cutting back on the chocolate and snacks consumed in abundance over the festive period. Rather than changing your entire diet though, adding some good quality foods to the meals you eat can be just as effective a way to boost your energy levels and help you lose those few pounds that have led to post Christmas tight waistbands.

Posted in Food and FarmingGreen LivingGreen PlanetHealth and Wellbeing
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Resolutions for a Green New Year

With Christmas over and a new year begun, many people’s attention has passed to what their New Year’s Resolution should be. Maybe it’s to save up for a holiday, wedding or new home; diet for a holiday, wedding or… just to become more healthy in general. Perhaps you’ll set your sights on learning, with an evening course or a degree, or opt for a smaller aim like not biting your nails any more, or becoming more tolerant. Whatever your choice of personal or lifestyle improvement, we thought there may be a bit of space on the list for a Green New Year’s Resolution.

Posted in Ethical ShoppingFood and FarmingGreen FamilyGreen LivingRecycling and WasteTransport and Travel
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Greening Your Shopping Basket

The food sitting in tins, bottles, cardboard boxes and plastic bags in your cupboards and fridges can have a huge impact on your family’s carbon emissions. Processed convenience food, is the answer for many people who need to get around the problem of a hectic lifestyle, but it has a huge disadvantage; the amount of energy required to produce it. In addition, the amount of additives, preservatives and artificial colours and flavourings contained in a lot of processed food, although being reduced by some manufacturers, is still a consideration when choosing what to buy.

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